New and Exciting HOT ROCK menu

Selection of Seafood Platter
(scallops, oysters, prawns & salmon) Served with
seafood dipping sauce & fresh lemon wedges
$

Tender Turkey & Pork Skewers
Served with cranberry & plum sauce & fruit chutney
$

Maroccan Chicken Breast
With a honey & seeded mustard cream sauce
$

Swordfish Steak
with a tantalizing orange, grand marnier cream sauce
$

Prawn Tails
Smother your prawns with garlic & chilli butter
$

Herbed Eye Fillet
Choose your sauce – garlic, pepper, dianne, mushroom
$

All meals served with Wedges & Garden Salad
or Jacket Potato & Seasonal Vegetables

CAUTION Please do not touch the rocks as they are extremely hot!